Valor Beans

Valor beans is very common in India but we hardly get this vegetable in the Indian store. I happened to find it in the store and I bought it. Cleaning the valor beans is little time consuming but the preparation of the fry is effortless. This fry can be enjoyed with curd rice or roti. 

Ingredients

• 3 cups cleaned valor
• 1 medium onion diced
• Kanda lasun masala
• Turmeric
• Hing
• Curry leaves
• Jeera
• Mustard seeds
• Salt
• Oil 

Process->Clean the beans. Add oil to a heated pan. Add jeera, mustard seeds, hing, curry leaves and let it splutter. Add the onions and saute it 2-3 minutes. As the onions cook tender add the beans, kanda lasun masala and salt as per taste. Put a lid on the pan and cook it on a medium flame. The beans will cook tender in 15-20 minutes.